Baking Pans Equivalents |
|
4 cups |
9-inch pie plate
8 x 1 1/4-inch layer cake pan
7 3/8 x 3 5/8 x 2 1/4-inch loaf pan |
6 cups |
8 or 9 x 1 1/2-inch layer cake pan
10-inch pie plate
8 1/2 x 3 5/8 x 2 5/8-inch loaf pan |
8 cups |
8 x 8 x 2-inch square pan
11 x 7 x 1 1/2-inch baking pan
9 x 5 x 3-inch loaf pan |
10 cups |
9 x 9 x 2-inch square pan
11 3/4 x 7 1/2 x 1 3/4-inch baking pan
5 x 10 x 1-inch jellyroll pan |
12 cups |
13 1/2 x 8 1/2 3 2-inch glass baking pan |
15 cups |
13 x 9 x 2-inch metal baking pan |
19 cups |
14 x 10 1/2 x 2 1/2-inch roasting pan |
Tube Pans |
|
6 cups |
7 1/2 x 3-inch Bundt tube pan |
9 cups |
9 x 3 1/2-inch fancy tube or Bundt pan |
12 cups |
9 x 3 1/2-inch angel cake pan
10 x 3 3/4-inch Bundt
9 x 3 1/2-inch fancy tube mold |
16 cups |
10 x 4-inch fancy tube mold |
18 cups |
4-inch angel cake pan |